taken from http://www.chef-in-training.com/2012/03/all-your-favorite-cafe-rio-recipes-in-one-place/
CAFE RIO SWEET PORK
recipe from: “One Good Thing” By Jilliee
2 pounds pork roast
2 cans Coke (NOT diet)
1/2 c. brown sugar
1/2 tsp garlic salt
1/4 c. water
1 (4 oz) can diced green chilies
1 (10 oz) can enchilada sauce (I used Old El Paso and I used only 3/4 of can)
1 c. brown sugar
Put the pork in a reclosable bag to marinate, pour in one of the cans of Coke and 1/2 c. brown sugar. Marinade for a few hours or overnight. (I’ve done both…they both work.)Drain marinade and put pork, 1/2 can of Coke, water, and garlic salt in crock pot on high for about 3-4 hours. Remove pork from crock pot, drain off liquid, shred pork.Mix together (in a bowl or in the blender) other 1/2 can of Coke, can of chiles, enchilada sauce and brown sugar.Put shredded pork back in the crock pot, cover with sauce, heat just until warmed through.
CAFE RIO SWEET PORK
recipe from: “One Good Thing” By Jilliee
2 pounds pork roast
2 cans Coke (NOT diet)
1/2 c. brown sugar
1/2 tsp garlic salt
1/4 c. water
1 (4 oz) can diced green chilies
1 (10 oz) can enchilada sauce (I used Old El Paso and I used only 3/4 of can)
1 c. brown sugar
Put the pork in a reclosable bag to marinate, pour in one of the cans of Coke and 1/2 c. brown sugar. Marinade for a few hours or overnight. (I’ve done both…they both work.)Drain marinade and put pork, 1/2 can of Coke, water, and garlic salt in crock pot on high for about 3-4 hours. Remove pork from crock pot, drain off liquid, shred pork.Mix together (in a bowl or in the blender) other 1/2 can of Coke, can of chiles, enchilada sauce and brown sugar.Put shredded pork back in the crock pot, cover with sauce, heat just until warmed through.